Sunday Brunch Menu
Seasonal Salad of Baby Lettuces
Grape Tomatoes and Dried Cherries, Crumbled Feta, White Balsamic 7-
Sweet Potato Veloute
Nutmeg Lemon Chantilly/Spiced Sweet Potato Croutons 10-
Caesar Salad
Romaine Hearts/Grated Lemon Zest and Asiago/Prosciutto 9-
Steak and Eggs
Sunny Side Up Country Eggs/Filet Tips/Hash Brown Potatoes 17-
Poached Eggs Florentine
Poached Eggs/Spinach/Prosciutto/Hollandaise 15-
Brie and Tomato Fondue Omlet
Served with hash brown potatoes 13-
Cheddar and Prosciutto Omlet
Served with hash brown potatoes 13-
Crab and Asparagus Omlet
Served with hash brown potatoes 16-
Chicken or Salmon Caesar
Boneless Chicken Breast or Sauteed Chilean Salmon, Romaine Hearts, Fresh Lemon Zest, Asiago Cheese 18-
“Brioche“ French Toast
Bananas, Pecans, and Maple Syrup 10-
Duck Hash
Fried Duck Eggs/Cheddar Cheese/ Hash Brown Potatoes 12-
Griddle Cakes (choices below) 11-
“Ghirardelli“ White Chocolate
Raspberries
Blueberries
5 Course Brunch Tasting Menu
- “Amuse Bouche“
- Soup du Jour
- Griddle Cakes, Your Choice
- Poached Eggs Florentine
- Sour Cream Cheesecake and Fresh Strawberries
29- per person, entire table only


![Dans Restaurant -
1049 Penn Street
Reading, PA 19601
Tel: 610-373-2075
[click for a map]](media/images/img_mock_upperaddy.jpg)